A delicious and simple eggplant-based dish that can be eaten in many ways – with bread, over pasta, with chickpeas, with roasted potatoes or even topped with a fried egg.
Étiquette : gluten-free
It’s summer, enjoy the profusion of delicious, sun-ripened vegetables! This is an ideal accompaniment recipe for your barbecued meat or fish.
A very mildly acidic sauce that gives a subtle mix with tomatoes and chicken.
A simple and quick salad recipe with very few ingredients perfect to accompany grilled meats on the barbecue or for buffets
Flavor lover, get ready to excite your taste buds with this Thai-inspired soup!
A vegan stew recipe… A simple, tasty and satiating recipe!
Quick and easy solution to prepare a homemade salty pie in minutes without a headache…
A wonderfully simple vegetable side dish that takes a few minutes and minimal ingredients
A vanilla-flavored flan without dough, very creamy and easy to make