Warm or cold, a perfect recipe for a snack
Étiquette : flour
Easy and quick to make, this gourmet carrot dish is perfect for a light dinner
A cake made from a simple sponge cake dough (without butter). It can be eaten plain, with a fruit puree, a touch of jam… In Alsace (Eastern France), this type of cake is eaten in the form of « Lamala » (little lamb) during breakfast on Sunday Easter.
Complete and healthy, these muffins are perfect for a quick breakfast or a snack on the go. Easy to slip into a lunch box or a racing backpack, they will quickly prove popular with the whole family!
This is a recipe for a cake that contains more fruits than cake batter! The fruits are finely sliced and become one with the cake batter.
Quick and easy solution to prepare a homemade salty pie in minutes without a headache…
