A delicious dairy-free clafoutis to enjoy the cherry season
A moist and healthy bread made with fresh apples, raisins and walnuts
A cake made from a simple sponge cake dough (without butter). It can be eaten plain, with a fruit puree, a touch of jam… In Alsace (Eastern France), this type of cake is eaten in the form of « Lamala » (little lamb) during breakfast on Sunday Easter.
Cake made with semolina and walnuts, soft and lightly soaked in maple syrup … to be enjoyed at breakfast or as a snack!
Smoothies (mixed fruit and / or mixed vegetables), a solution halfway between whole fruit and juice, easy making at home with a Blender!
Complete and healthy, these muffins are perfect for a quick breakfast or a snack on the go. Easy to slip into a lunch box or a racing backpack, they will quickly prove popular with the whole family!
Some people do not like to eat when they get up, others do not have enough time to eat before work or school, etc. This is a recipe that allows you to easily take away where you want a complete breakfast. For athletes, it can serve as a snack before a sports training session.
How to make homemade yoghurts without yoghurt maker
This is a recipe for a cake that contains more fruits than cake batter! The fruits are finely sliced and become one with the cake batter.
In need of an idea for a snack? This is the ultra-easy recipe for a soft and melting cake … and lighter in fat