Eat seasonal food with this fruit salad full of freshness and pleasure!
Ready-to-eat, delicious pancakes! Easy to slip into a lunch box, they are perfect for a quick breakfast or a snack on the go.
A vanilla-flavored flan without dough, very creamy and easy to make
This is a recipe for a cake that contains more fruits than cake batter! The fruits are finely sliced and become one with the cake batter.
A novel and gourmand recipe for a healthy fun
Warm or cold, a perfect recipe for a snack
A delicious dairy-free clafoutis to enjoy the cherry season
A moist and healthy bread made with fresh apples, raisins and walnuts
A cake made from a simple sponge cake dough (without butter). It can be eaten plain, with a fruit puree, a touch of jam… In Alsace (Eastern France), this type of cake is eaten in the form of « Lamala » (little lamb) during breakfast on Sunday Easter.
Cake made with semolina and walnuts, soft and lightly soaked in maple syrup … to be enjoyed at breakfast or as a snack!