Creamy avocado and tangy yoghurt perfectly combine for this easy and very versatile avocado puree with yoghurt.
Étiquette : ovo-lacto-vegetarian
A cake made from a simple sponge cake dough (without butter). It can be eaten plain, with a fruit puree, a touch of jam… In Alsace (Eastern France), this type of cake is eaten in the form of « Lamala » (little lamb) during breakfast on Sunday Easter.
Cake made with semolina and walnuts, soft and lightly soaked in maple syrup … to be enjoyed at breakfast or as a snack!
A delicious creamy mashed potato to accompany a meat in sauce or a pan-fried vegetable. So simple to make and so good … you will never buy mashed potato flakes again after eating your homemade mashed potato.
Delicious melted leeks … a quick and very simple recipe. It is an ideal dish to accompany a meat or a plate of rice.
Complete and healthy, these muffins are perfect for a quick breakfast or a snack on the go. Easy to slip into a lunch box or a racing backpack, they will quickly prove popular with the whole family!
Some people do not like to eat when they get up, others do not have enough time to eat before work or school, etc. This is a recipe that allows you to easily take away where you want a complete breakfast. For athletes, it can serve as a snack before a sports training session.
To differ from meat, here’s an egg recipe! This recipe idea is popular in India: hard-boiled eggs served in a delicately scented tomato sauce.